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Urad Dal Premium Split Black Gram Protein Rich Lentils
Urad Dal (Black Gram) is a protein-rich lentil widely used in Indian cooking. Ideal for dal, dosa, idli batter, and traditional recipes, offering rich taste and nutrition.
₹ 160
160
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Urad Dal, also known as Black Gram, is a staple lentil in Indian cuisine known for its rich flavor and high nutritional value. It is an excellent source of protein, fiber, and essential nutrients.
This dal is widely used to prepare dishes like dal makhani, idli, dosa batter, and various traditional recipes. It is easy to cook and supports a balanced and healthy diet.
Sourced from trusted farms, Urad Dal ensures purity, quality, and authentic taste in every serving.
- Rich in protein and dietary fiber
- Ideal for idli, dosa, and dal recipes
- Supports muscle growth and digestion
- Natural and unprocessed lentils
- Suitable for daily consumption
- Premium quality Urad Dal
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