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Bajri Aata
Bajri Aata (Pearl Millet Flour) is a nutritious, gluten-free flour made from premium quality bajri grains. Rich in fiber, iron, and protein, it is perfect for making soft rotis and traditional bhakri. A healthy and wholesome choice for everyday meals.
₹ 80
80
Sahyadri Organics Sahyadri Organics Bajri Aata is freshly milled from premium-quality bajri grains, carefully sourced from trusted farms. This wholesome millet flour is naturally rich in fiber, iron, protein, and essential minerals, making it a nutritious addition to your daily diet.
Bajri Aata is well-known for its health benefits, especially during winter, as it helps keep the body warm and supports digestion. Being naturally gluten-free, it is a great choice for those looking for healthier flour alternatives. It has a mildly nutty flavor and is ideal for preparing soft rotis, traditional bhakri, thalipeeth, and other millet-based recipes.
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