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Kada Rice Premium Traditional Hard Grain Rice Daily Use Rice
Kada Rice is a traditional hard-grain rice known for its firm texture and non-sticky nature after cooking. Ideal for daily meals, bulk cooking, and food service use.
₹ 200
200
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Kada Rice is a traditional variety of rice known for its firm, hard grains and non-sticky texture after cooking. It is widely used for daily meals and is especially preferred in bulk cooking environments such as hostels, canteens, and food services.
This rice remains separate after cooking, making it suitable for dishes where a firm texture is desired. It is easy to handle, economical, and provides consistent cooking results.
Sourced from reliable farms, Kada Rice ensures quality, durability, and value for everyday use.
- Hard grain and non-sticky texture
- Ideal for bulk cooking and daily use
- Suitable for hotels, hostels, and catering
- Consistent cooking performance
- Economical and high quality
- Premium traditional rice
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